Tuesday, June 23, 2009
KicksonFire.com Features me!
Check out a feature on me at KicksonFire
Posted by Carolina at 11:21 PM 1 comments
Labels: Fashion
Monday, June 1, 2009
More Food!!!!!
Dinner I made yesterday! Got the Zuchini Puffs, Mixed Herb Salad, Spinach Gozleme, and my Siracha Lime Chicken. A closer look at the Zuchini Puffs...But before that..... Did I mention that My Boyfriend is the SHIT? Got my Birthday Present early.....Meet Rosie :)
I made these Spinach and Feta Gozleme from Milk and Cookies! Been wanting to try it for some time....but didn't want to mess up the dough. Thanks to the new mixer...VOILA!!!!! The dough was springy and grilled up nice and crusty on the outside, but was soft and fluffy on the inside :)
I've wanted one of these stand mixers FOREVER!!!! All those long nights of hand mixing and kneading at over!!!!...okay maybe not, but when I have the random urges to bake in the middle of the night I will make things go by much faster :)
I made these Spinach and Feta Gozleme from Milk and Cookies! Been wanting to try it for some time....but didn't want to mess up the dough. Thanks to the new mixer...VOILA!!!!! The dough was springy and grilled up nice and crusty on the outside, but was soft and fluffy on the inside :)
Also tried Pastor Ryan's Egg Noodle recipe from Pioneer Woman!!!! This was REALLLYYY simple, and I LOVEEEDDD how quickly it cooked. The noodles were kinda extra al dente...which i liked. I threw together my own Lemon Shrimp Alfredo sauce with the leftover cream I had in the fridge! :) Delish.
Posted by Carolina at 12:55 PM 0 comments
Labels: Food
Zuchini Puffs
I tried making these Zuchini Puffs! Pretty good....but I think i made em too big :P But sitll quite yummyy. Wish i could have make em crispier though!
Zucchini Puffs
From Milk and Cookies, Monday, November 05, 2007
Ingredients
3 x 150g large zucchini (courgettes) shaved into ribbons
¼ cup thinly sliced mint leaves
3 eggs
¼ cup self-raising flour
sea salt and cracked black pepper
vegetable oil for shallow-frying
Place the zucchini, mint, eggs, flour, salt and pepper in a bowl and stir well to combine.
Heat 1cm of oil in a large non-stick frypan over medium heat.
Add about 2 tablespoonfuls of the mixture and shallow-fry in batches for 1-2 minutes each side or until puffed up and golden.
¼ cup thinly sliced mint leaves
3 eggs
¼ cup self-raising flour
sea salt and cracked black pepper
vegetable oil for shallow-frying
Place the zucchini, mint, eggs, flour, salt and pepper in a bowl and stir well to combine.
Heat 1cm of oil in a large non-stick frypan over medium heat.
Add about 2 tablespoonfuls of the mixture and shallow-fry in batches for 1-2 minutes each side or until puffed up and golden.
Posted by Carolina at 11:04 AM 0 comments
Labels: Food
JUKEBOX HEROES!!!!!!!!!
Posted by Carolina at 10:45 AM 0 comments
Labels: DJ Party Jukebox Heroes
Subscribe to:
Posts (Atom)